When the recipe for a new life is bittersweet…
Ellen Cahill’s financial future rides on the success of her new pastry shop. A bruising divorce has drained her bank account, along with her spirit. A man enters her life promising love, but Ellen, haunted by the past, questions whether she can pull off this new beginning.
College student Rosa Escamilla has her own culinary dreams—and a difficult mother who’s dead set against them. Rosa won’t be deterred. She scrapes up the money to enroll at a prestigious culinary school, setting out to prove everyone wrong.
When hidden betrayals by the people they love most surface for both Ellen and Rosa, can they overcome the blows they never saw coming on the road to where they want to go?
Karen Guzman is a fiction writer and essayist. Her new novel, Arborview, is being published on September 29 by The Wild Rose Press. Her debut, Homing Instincts,was published by Fiction Attic Press in 2014. Karen’s short fiction has appeared in a number of literary magazines, and her story collection, Pilgrims, was a finalist for the St. Lawrence Book Award. Karen is a regular contributor to the Collegeville Institute’s Bearings Online magazine. She is the recipient of a 2021 writing fellowship at the Collegeville Institute.
Karen has worked as a journalist at the Hartford Courant in Hartford, Connecticut, and at the News & Observer in Raleigh, North Carolina. She is presently a writer at the Yale School of Management.
You can find Karen’s books on herAmazon author page.